APPETIZERS


DAILY SOUP

WEDGE SALAD

Iceberg lettuce, blue cheese dressing, red onion, watercress, bacon.

CAMBOZOLA & MUSHROOMS

Sautéed mushrooms, polenta cake, arugula, truffle oil, port syrup.

HOKKAIDO SCALLOPS

Buttered scallops, celery root purée, lemon dumplings, pistachios, apple balsamic.

WAGYU BEEF CARPACCIO

Shaved Tajima beef, black garlic aioli, arugula, shallots, parmesan and grilled baguette.

DUCK SPRING ROLLS

Filo baked confit duck, carrot & mushroom duxelle.
Pink ginger roasted garlic purée, red currant sauce.

HUMBOLT SQUID

Seared with Szechuan and lemon pepper. Tangy tarragon dressing, chili oil.




ENTRÉES


BOUILLABAISSE

Prawns, scallops, mussels & seasonal fish. Tomato, fennel saffron broth. Red pepper aioli and grilled baguette.

PORK RACK CHOP

10oz spice rubbed Sakura pork.  Green onion potato hash and curried mango chutney. 

STEAK FRITES + $8

Grilled 8oz Sterling Silver marinated bavette. Rosemary frites, chimichurri & roasted garlic aioli.

B.C. SALMON

Tofino King salmon, beluga lentils, summer corn salsa, snap peas and lemon beurre blanc.

RICOTTA GNUDI

Sautéed cheese dumplings, oyster mushrooms, shallots, snap peas, broccoli & lemon. Red pepper romesco sauce, shaved parmesan.

BRAISED SHORT RIBS + $8

Slow cooked red wine and herb marinated, boneless beef, potato pave, arugula, shaved parmesan, and braising jus.


DESSERTS


MAPLE CREME BRULLEE

Gingersnap cookie and berries.

LEMON TART

Sweet pastry crust, lemon filling, Swiss meringue & raspberry coulis.

CHOCOLATE BOMBE

Dark chocolate & caramel mousse, peanut butter whip & feuilletine crust.

LUCIA GELATO

Mango sorbet or vanilla bean gelato, Brandy snap tuille.



AVAILABLE A LA CARTE:

TRUFFLE FRIES

Kennebec potatoes with rosemary, sea salt, shaved parmesan, chives, and truffle oil. 14

BREAD BASKET 7.5 HALF BASKET 5.5

*Our fryers may contain gluten or shellfish. Please advise us of any allergies.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.